| The all-time classic from Jalisco, Mexico also comes in this restaurant-sized container. Cholula's unique flavor and aroma make it the perfect complement for everything from soup to salad and steak to seafood. When you cook with Cholula it is more than a meal, it is an experience. Cholula perfectly balances flavor with just the right amount of heat. We are not trying to blow-up any mosquitoes. Cholula’s special blend of red peppers, piquin peppers and spices is a zesty and intriguing complement to all your favorite foods or in your signature recipes. It is an enhancing experience, not a blasting experience.
Heat Rating: 5
Ingredients: Vinegar, Water, Red Peppers, Piquin Peppers, Salt, Spices, and Xanthan Gum.
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